Mango Squash | Perfect Mango Squash recipe | Homemade Mango Squash | مینگو اسکواش | Yummy Foods
Hi,
Friends
I am back with a new video in which I guide you How to make perfect Mango
Squash. It is 100% natural and its taste is very Yummy, Its child's favorite. A
step by step complete homemade Home made Mango Squash by Yummy Foods.
Ingredients:
1.
Sindhri Mango = 1.5 kg
2.
Lemon Salt / Citric Acid = 1 tbsp
3.
Water = 1 litre Direction:
Step
1: First peeled and cut mangoes in small pieces and then blend it and make
mango puree.
Step
2: Now take a pot and add sugar and water and use medium flame and cook it
until it become melted and then add Lemon Salt / Citric Acid and stir it and
cook it further for 2 minutes with stir. After that turn off the flame and add
mango puree (from Step 1) and mix it well. Your mango squash is ready and You
can preserved it for 3 months in air tight bottle.
Step
3: Method of serve. For this take a jag and add 2 glass water and add 1/2 Cup
mango squash and shake it well. Your mango squash is ready for drinking.
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Regards,
Yummy Foods
Contact
us: 0301-4305583
Website:
https://yumyyfoods.blogspot.com/
Email:
yummy.foods2021@gmail.com
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